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Dinner & Brunch Menu
Served from 11am to 11pm

Appetizers
Appetizers and Passed Appetizers
Pumpkin Gnocchi with fall spices such as cinnamon, all spice, nutmeg etc under a bed of organic pea sprouts with a sage and clove oil drizzle $0.000.00 USD

Shredded Parmesan cheese that is simmered in hot vegetable oil topped with a Orange Blossom Aioli $0.000.00 USD
Special

Fresh Figs with a marinated goat cheese spread, fresh prosciutto and a lavender honey drizzle $0.000.00 USD
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Creamy Marinated Goat cheese with Grilled peaches and a Lavender honey drizzle on top$0.000.00 USD
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Roasted Marinated Chicken tossed in a Truffle BBQ sauce $0.000.00 USD
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A blend of tomatoes, red peppers & fresh herbs that come together for a unbelievable flavor $0.000.00 USD

Chicken wings tossed in a black truffle buffalo sauce tossed with a blue cheese crumble $0.000.00 USD
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Pan-Seared scallops in a smooth pea puree and tomato basil pesto $0.000.00 USD
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Pork and Beef Meatballs tossed in a Bourbon Vanilla Sauce $0.000.00 USD
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Diced to perfection Ahi tuna with Belgium Endives $0.000.00 USD
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Melted Mozzerella with tomatoes, basil, and arugula on a toasted flat bread$0.000.00 USD

Buratta Cheese with Spiced Grilled Peaches $0.000.00 USD


Salads
Fresh peaches, apples, pomegranates, goat cheese and walnuts with a raspberry walnut vinaigrette $0.000.00 USD
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Fresh Endive & Radicchio Salad tossed in a Rose Petal Vinaigrette $0.000.00 USD

Special

Mesclun Salad with a shallot vinaigrette topped with a Poached Egg$0.000.00 USD
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Kale Salad with Cranberries, Crispy Tofu & Watermelon Radishes $0.000.00 USD


Savory Soups
Mexican Inspired Soup with chicken, vegetables and avocado $0.000.00 USD
Special

Sautéed Onions in a tasty beef broth topped with melted cheese and warm bread $0.000.00 USD

Italy Inspired soup with pasta and beans that makes you feel your in Italy $0.000.00 USD
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MAINS
Freshly made pasta infused with black truffle oil then tossed in a creamy Aged Sherry Veloute sauce with truffle shavings .
This dish is $25 more per person$0.000.00 USD
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A Beautiful display of flavors and taste$0.000.00 USD
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A Delicious blend of pumpkin and bacon in a creamy sauce that sure to set the fall vibe $0.000.00 USD
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Rare -Medium rare Tender Filet Mignon wrapped in a puff pastry with mushrooms and herbs and prosciutto. Made with creamy truffle creamed spinach and rainbow carrots. This dish is $65 more person. $0.000.00 USD
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A Fall version of risotto with pumpkin puree that gives you that warm comfort feel. $0.000.00 USD
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Herb Roasted Cornish Hen with a Chili & Lime pesto and hasselback potatoes $0.000.00 USD

48 Hour Marinated NY Strip Steak with twice roasted carrots , diced honey beets and a French sauce called Beurre Blanc sauce $0.000.00 USD
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Pan Roasted Half Chicken with Cumin roasted carrot puree, Lemon broccolini and a creamy garlic lemon sauce $55.0055.00 USD
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Bucanti Pasta tossed in a chilli sauce topped with fresh parmesan and a Fried Quail Egg $0.000.00 USD

Elegantly poached lobster with a hint of vanilla, then flambéed mangoes with a mango puree and watermelon radishes. $50 more per person $45.0045.00 USD
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A silky parmesan and garlic sauce tossed in a al dente black squid ink pasta $0.000.00 USD

Oven Roasted Lamb with crispy potatoes and finished with a signature Truffle Balsamic Glaze $0.000.00 USD
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Pan-seared salmon over a bed of Chinese black rice drizzled with a delicious lavender honey drizzle $0.000.00 USD
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Spagetti Pasta with caviar $0.000.00 USD

Honey spice salmon baked with a cucumber salad $0.000.00 USD
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Cacio E Pepe Gnocchi with shiitake mushrooms and spinach topped with breadcrumbs and lemon zest $0.000.00 USD
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DESSERTS
A beautiful array of French vanilla fried ice cream, Chocolate bundt cake, fresh cannolis and chocolate drizzle with sprinkles. The experience in front of you is outstanding to say the least. $150.00150.00 USD
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Warm Decadent chocolate infused with hazelnut, topped with pressed rose petals$0.000.00 USD
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Fall Spices come together with this Pumpkin pie $0.000.00 USD
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